Effortlessly pound and compact cabbage and other vegetables for fermenting with our 13″ Wooden Cabbage Stomper. Designed for home fermenters, its double-sided ends fit wide and regular mouth mason jars, making it perfect for half-gallon, quart, or pint jars. The ergonomic shape makes it easy to pound out moisture and air, helping release brine for sauerkraut, kimchi, pickles, and more. Long enough to reach deep into crocks and pots, this tool ensures tight packing and consistent results every time.
