Make fresh, homemade cheese right in your kitchen with our exclusive Cheese Press, built with durable stainless steel for years of use. Perfect for small batches, this cheese press holds curds from 1-2 gallons of milk and produces a 1-2 lb. wheel of cheese with a smooth, uniform texture and traditional shape. Pressing expels whey, creates a firm rind, and prepares your cheese for aging while giving you full control over ingredients—no artificial colors, preservatives, or additives. Simple to operate—just crank the handle to press the curds and enjoy perfectly formed, homemade cheese every time. Crafted with a stainless steel base and cylinder plus precision-machined metal gears inside a protective gearbox, this press is built to last. The cylinder, base, and piston remove easily for quick clean-up and are dishwasher safe.
